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Brunch

Brunch

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FOR THE TABLE

  • MEZZES

    Classic Hummus, Baba Ganoush, Muhammara (n), Olives, Pickles, house made fresh pita

    $26

    dairy, nuts, vegetarian

  • Cheese Plate

    Rotating selection fruit and toast

    $14

    gluten, nuts

SALADS & FLATBREADS

  • GREEK BREAD SALAD

    Roast chicken, torn sourdough croutons, arugula, radicchio, pine nuts, feta and cherry vinaigrette

    $17

    dairy free option

  • CLASSIC TABBOULEH

    Tomato, cucumber, summer herbs with romaine scoops (g,v)

    $14

    gluten, vegetarian, vegan

  • SWEET CORN RICOTTA GOZLEME

    Stuffed bread, with onion relish

    $15

    vegetarian

PLATES

  • Shakshuka

    3 softly poached eggs in a North African-spiced tomato and eggplant hash, sangak bread

    $24

    gluten

  • Çilbir

    House made yogurt, poached eggs, caviar

    $24

    gluten

  • Tosta de Boquerones

    Avocado, spec ham, papas bravas

    $18

    gluten

  • Khobz Ma'araf

    Moroccan roast lamb, smoked peppers, tomato, arugula, sourdough, papas bravas

    $18

    gluten

  • Spanish Omelette

    ’Nduja pepperoncini spread, sheep milk herb ricotta, sourdough

    $18

    gluten

  • Ekmek n' Eggs

    Pulled lamb sandwich, poached egg, arugula, harissa aioli, potato bun, papas bravas

    $19

    gluten

  • Dakos Verde (Brunch)

    Smashed peas, grilled artichokes and olives, toasted seed bread, papas bravas

    $17

SWEETER OPTIONS

  • House Made Yogurt

    Granola, honey, seasonal fruit

    $16

    gluten

  • Thousand Hole Pancake

    Roasted strawberry, sumac compote, labneh

    $14

    gluten

  • Amara Basket

    Homemade breakfast pastries, seasonal jam, cultured butter (3 pcs)

    $12

    gluten

  • FRENCH TOAST

    Citrus marmalade, farmer's cheese

    $14

  • BAKLAVA SUNDAE

    Rose, saffron, pistachio, walnut, honeycomb ice cream

    $14

    dairy, gluten, nuts

  • CUCUMBER PANNACOTTA

    Diced cucumber and apricot in honey saffron syrup, apricot gel, basil oil, flower tulle, macron almonds

    $16

    gluten free

Morning Aperitifs

  • Mara

    Arabic coffee, pomegranate vodka, balsamic, red cardamom, bitters, saline

    $18

  • Tropical Garibaldi

    Campari, fluffy pineapple and orange juice

    $18

  • Blueberry Ramos

    Gin, crème de mûre, cream, lemon, lime, soda

    $20

Zero Proof

  • Meshmesh

    Dried apricot, coriander, bitter orange peel, gentian root infusion

    $17

  • Figure Fais

    Fig leaf soda, seasonal fresh fruit juice

    $15

  • Kummathraa

    Acid-adjusted pear juice, seedlip garden, thyme syrup, thyme garnish

    $16

  • Uva

    Green grape juice, mint, cucumber, fig leaf soda, dash of saline

    $15

Wines by The Glass

Sparkling

  • Giera

    Sommariva, Prosecco Superiore Brut, Veneto, Italy, NV

    $16

  • Cabernet Franc, Chardonnay

    Domaine de la Chanteleuserie, ‘Fines Bulles’, Loire Valley, France, NV

    $17

Rosé

  • Grenache, Syrah, Cinsault, Mourvèdre, Carignan, Rolle

    Guillaume Cordonis, Mirabeau Pure,’ Côtes de Provence, France, 2023

    $15

  • Çalkarası

    Pasaeli, ‘Seahorse’, Aegean, Turkey, 2022

    $14

White

  • Albarińo

    Bodegas, ‘Vionta,’ Rias Baixas, 2023

    $15

  • Vermentino, Argiolas Costamolino

    Sardegna, Italy 2023

    $14

  • Sauvignon Blanc

    Stolpman, Santa Barbara County 2023

    $15

Red

  • Pinot Noir

    Balletto, Sonoma County, CA, 2021

    $15

  • Grenache, Syrah, Mourvèdre

    Domaine de Durban, 'Beaumes-De-Venise', Rhône Valley, France, 2022

    $14

  • Syrah, Alain Graillot

    'Syrocco', Zenata, Morocco, 2022

    $15

Beer

$6

  • 805 Blonde Ale, Firestone

  • Fresh-Squeezed IPA, Deschutes

  • Weissbeir, Franziskaner

  • Pilsner, Stella Artois

Consuming raw or undercooked meat, poultry, shellfish or eggs may increase the risk of food-borne illness. A 20% service charge is added for parties of 8+. A 3.5% employer mandate surcharge is added to each check. Cakeage $5 per guest.

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