Sample Menus

Sun-Soaked Plates. Garden-Grown Rituals.
Mezze meant to share, seafood grilled over charcoal, and whole Branzino kissed with Lemon Chermoula. Bright cocktails and zero-proof spritzes built to match the pace of the garden. Finish with the praline-pistachio opera cake that made the Chronicle write 'worth the drive down to Belmont for dessert.'

Table of Abundance
Available for parties of 9 to 20 guests

Our signature group dining experience, inspired by Mediterranean traditions of gathering around a generous shared table.

Dishes are served in a thoughtful progression from across the menu — spreads and breads, market vegetables, selections from the fire, sides, sauces, and two center plates chosen for the table. Our culinary team paces the meal so guests can relax, share, and enjoy the full Amara experience without ordering individually.

For parties of 9 or more, our group dining experiences are required to ensure a smooth, generous, and well-paced meal for the entire table. À la carte ordering is not available for groups of this size.

$70 per person
$40 children under 10
Children under 3 complimentary

Plus tax, gratuity, and applicable mandates.

Download PDF

Midday, The Mediterranean Way
Available for parties of 9 to 20 guests

A midday version of our signature Table of Abundance, inspired by Mediterranean traditions of gathering around a generous shared table.

$45 per person
$30 children under 10
Children under 3 complimentary

Plus tax, gratuity, and applicable mandates.

Download PDF

Armonía

Lemon drizzle Sipsmith gin, beet juice, ouzo, lemon, tarragon, mascarpone cream, granola powder
Cacic Soda

Yogurt-washed rhum agricole, dry vermouth, cucumber juice, fizz
Cicek Old Fashioned

Jim Beam Black 7-year bourbon, black garlic honey, g-infused bitters, raki
Dukhan

Cumin- and caramelized onion-infused mezcal, lemon, lillet blanc, Cointreau, absinthe, orange bitters
Europa Martini

Olive-infused gin, dry vermouth, Baklouti pepper bitters
Gran Especia

Saffron-infused tequila reposado, Grand Marnier, paprika ginger syrup, lime, liquid salt rim
Hadar Spritz

Sparkling wine, citrus leaf, preserved lemon
Mara

Arabic coffee, pomegranate vodka, balsamic, red cardamom, bitters, saline
MOROCCAN BREEZE

Kaffir leaves infused tequila silver, amontillado, blueberry, lime, ras el hanout, harissa foam

Nicolas Maillart Extra Brut 1er Cru :Platine"

Champagne, NV
J. Lassalie Brut 1er Cru

Champagne, NV
Riesling - Dr. Loosen, ‘Bernkasteler Lay’ Kabinett

Kabinett, Germany, 2023
Grenache, Syrah, Mourvèdre - Margerum, ‘M5’

Santa Barbara County, California, 2022
Zinfandel - Dashe Cellars, "Dry Creek Reserve"

Sonoma, California, 2021

Grenache - Bodegas Muga, "Flor De Muga"

Rioja, Spain, 2023
GCM, Domaine du Gros “Nore” Bandol

Côtes de Provence, France, 2023
Malvasia Volcanica, Puro Rofe, "Lanzarote"

Canary Islands, 2023

Ancho Reyes Ancho
Ancho Reyes Verde
Aperol
Averna
Campari
Carpano Antica Sweet Vermouth
Chartreuse Green
Chartreuse Yellow
Cointreau
Cinzano Bianco Vermouth
Cinzano Dry Vermouth
Cynar
Domaine Canton Ginger
Drambuie
Fernet Branca
Giffard Abricot du Roussillon
Giffard Crème de Cacao
Giffard Crème de Mure
Giffard Crème de Pamplemousse
Giffard Crème de Violette
Grand Marnier
Italicus Rosolio
Lillet Blanc
Lucano Amaro
Luxardo Amaretto
Luxardo Bianco Bitters
Luxardo Maraschino
Mandarine Napoleon
Mr. Black Coffee
Nonino
Osborne Amontillado Sherry
Osborne Pedro Ximenez Sherry
Ouzo
Raki Yeni
Seedlip Garden (NA)
Smith Woodhouse 10-Years Port

Pinot Noir - "Les Larmes", Littorai

Anderson Valley, CA, 2023
Pinot Noir - Hirsch, San Andreas Fault,

Sonoma County, CA, 2021
Syrah - Campbell Ranch, Anthill Farms

Sonoma County, CA, 2021
Cabernet Sauvignon - Peter Martin Ray, Jaimee Motley

Santa Cruz, CA, 2017
Bordeaux Blend, “Laurea” Accendo

Napa Valley,2021

Nebbiolo - Matteo Sasso, "Marchesi Di Gresy"

Piedmont, 2020
Nebbiolo - Damilano, "Cannubi"

Piedmont, 2019
Nebbiolo - Gianni Gagliardo, "Del Comune Di La Morra"

Piedmont, 2017
Chianti - Castello Monsanto

Tuscany, 2020
Merlot - Avignonesi, "Desiderio"

Tuscany, 2019
Zenato, "Amarone della Valpolicella Classico"

2019

Sciaccarellu, Niellucciu - Domaine Comte Abbatucci, "Faustine"

2023
Grenache, Syrah, Mourvèdre, • Domaine du Vieux Télégraphe, "Télégramme", Châteauneuf-du-Pape

2021
Grenache, Mourvèdre, Syrah, Cinsault, Clairette • Domaine du Vieux Télégraphe, "La Crau", Châteauneuf-du-Pape

Rhône Valley, 2021
Merlot - Chateau La Vielle Cure, "Clos Tournalin"

Bordeaux, 2022

Mencía - Alvaredo-Hobbs,

Galicia, Spain, 2020
Tempranillo - Barón de Ley, Reserva

Rioja, Spain, 2018
Red Blend - Wine & Soul, "Quinta de Manoella"

Douro, 2020
Grenache Noir, Cinsault, Tempranillo - Massaya, "Le Colombier"

Beqaa Valley, Lebanon, 2020
Bordeaux Blend, Tzora Vineyards “Shoresh”

Judean Hills, Israel, 2022

Burgundy, Brocard Montmains, Premier Cru

Chablis, 2023
Vermentino, Domaine Comte Abbatucci, “Faustine”

Corsica, 2023
Pinot Blanc - Paul Blanck et Fils

Alsace, 2022
Sancerre, Daniel Chotard “Les Cris”

Loire Valley, 2022

Xarel-lo, Macabeu, Parellada - Vins El Cep, "Claror" Brut Nature Gran Reserva

Catalunya, Spain, 2016
Chardonnay, Pinot Noir, Pinot Meunier - Billecart-Salmon, Brut Sous Bois

Champagne, France, NV
Chenin Blanc, Cabernet Franc, Chardonnay - Thierry Germain, "Bulles de Roche"

Loire Valley, France, NV
Silvano Brescianini. “Barone Pizzini Animante”

Lombardia, Brut, Italy, NV
Chardonnay - Richard Grant, Cuvée Brut

North Coast, California, NV

805 Blonde Ale, Firestone
Fresh-Squeezed IPA, Deschutes
Weissbier, Franziskaner
Pilsner, Stella Artois

Ambrosia

Raspberry, pomegranate, dates, cardamom, lime, jasmine
Figure Fais

Fig leaf soda, seasonal fresh fruit juice
Kummathraa

Acid-adjusted pear juice, seed lip garden, thyme syrup, thyme garnish
Uva

Green grape juice, mint, cucumber, g leaf soda, dash of saline

Belvedere
Charbay
Chopin
Grey Goose
Haku
Ketel One
Tito’s

Beefeater
Bombay Sapphire
Gin Mare
Hendrick’s
Nolet's
Plymouth
Sipsmith Lemon Drizzle
St. George Botanivore
St. George Terroir
Tanqueray Ten
The Botanist Gin

Amaras Cupreata
Amaras Reposado
Del Maguey Chichicapa
Del Maguey San Luis Rio
Del Maguey Vida
Illegal Joven

Chinaco Reposado
Chinaco Silver
Clase Azul Reposado
Codigo Añejo
Codigo Reposado
Codigo Silver
Don Julio 1942
Don Julio Reposado
Don Julio Blanco
El Jimador Reposado
El Tesoro Reposado
El Tesoro Blanco
Lalo Blanco
Milagro Añejo
Milagro Blanco
Tequila Ocho Reposado
Tequila Ocho Silver

Barsol Pisco
Courvoisier VSOP
Hennessy VS
Hennessy VSOP

Angel’s Envy
Basil Hayden’s
Booker’s
Bulleit Bourbon
Bulleit Rye
Four Roses Single Barrell
Four Roses Small Batch
Four Roses Small Batch
High West Double Rye
High West Bourbon
Jim Beam 7-Years
Knob Creek Bourbon
Old Forester Bourbon
Templeton Rye
Whistle Pig Piggyback 6-Year
Whistle Pig Rye 10-Years
Woodford Straight Bourbon

Aberlour 12-Years
Balvenie 12-Years
Balvenie 14-Years
Dewar’s White
Glenmorangie 12-Years
Glenfiddich 12-Year
Glenfiddich 18-Years
Glenlivet 12-Years
Glenlivet 18-Years
Highland Park 12-Years
Johnnie Walker Black
Macallan 12-Years
Macallan 18-Years

Bacardi Silver
Flora de Cana 7-Years
Goslings
Havana Club Silver
Leblon
Papa Pillars
Planteray
Planteray Pineapple
Rhum Agricole Blanc JM
Zacapa

Silvaner, Riesling • Heinz Eifel ‘Eiswein’

Rheinhessen, Germany, NV
Sémillon, Château Roumieu-Lacoste Sauternes

Bordeaux, France, 2022
Tawny Port • Smith Woodhouse 10-Year

Portugal
Furmint • Kvazinger, ‘6 Puttonyos Aszú’

Tokaji, Hungary, 2017

ESPRESSO

a rich, concentrated shot of our house espresso blend
AMERICANO

espresso poured over hot water for a rich yet mellow cup
CAPPUCCINO

equal parts espresso, steamed milk, and airy foam

PRALINE PISTACHIO OPERA

Tahini pistachio mousse, brandy soaked citrus biscuit, feuilletine chocolate crunch

$17

dairy, gluten, nuts
BAKLAVA SUNDAE

Rose, saffron, pistachio, walnut, honeycomb ice cream

$14

dairy, gluten, nuts
Orange Blossom Cheesecake

Torched orange segments, fleur de sel, and micro greens

$17

dairy, gluten, nuts
Strawberry Cake

Vegan sponge with roasted strawberries, strawberry sauce, and basil ice cream

$16

nuts free, vegan
Peaches n’ Cream

roasted peach half with crumble, sumac, mint, basil ice cream quenelle

$16

gluten free, nuts free, vegan

Silvaner, Riesling - "Heinz Eifel ‘Eiswein"

Rheinhessen, Germany, NV

$20
Sémillon, Château Roumieu - Lacoste Sauternes

Bordeaux, France, 2022

$16
Tawny Port - Smith Woodhouse 10-Year

Portugal

$15
Furmint - Kvazinger, "6 Puttonyos Aszú"

Tokaji, Hungary, 2017

$29

Sample Menus

Garden Lunch & Brunch

Dinner à la carte

for parties of one to eight.

Drinks

Cocktails

Half Bottles

Rosé

Cordials

Red Wine

California & Oregon

Italy

France

Elsewhere

White Wine

California

France

Italy

Spain & Portugal

Elsewhere

Sparkling Wine

Beer

Zero Proof

Beverages

Spirits

Vodka

Gin

Mezcal

Tequila

Cognac & Brandy

Bourbon & Rye

Scotch Whisky

Irish Whisky

Rum & Cachaça

DESSERT WINES

COFFEE

Desserts

Dessert

Dessert Wine

Sample Menus

Garden Lunch & Brunch

Dinner à la carte

for parties of one to eight.

Drinks

Cocktails

Half Bottles

Rosé

Cordials

Red Wine

California & Oregon

Italy

France

Elsewhere

White Wine

California

France

Italy

Spain & Portugal

Elsewhere

Sparkling Wine

Beer

Zero Proof

Beverages

Spirits

Vodka

Gin

Mezcal

Tequila

Cognac & Brandy

Bourbon & Rye

Scotch Whisky

Irish Whisky

Rum & Cachaça

DESSERT WINES

COFFEE

Desserts

Dessert

Dessert Wine

Email Signup

Reservations