Small Plates
Small Plates
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GRILLED GULF SHRIMP
With summer squash noodles and basil emulsion
$18
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ROULADE OF GAME HEN
Baqala polow, a mix of rice with fava leaf emulsion
$18
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PHYLO-CRUSTED PETRALE SOLE
Bouillabaisse tomato sauce, crispy leeks, toasted leek oil, crème fraîche
$22
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BRAISED OCTOPUS
With papas brava and crispy sun-chokes
$18
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ROASTED CAULIFLOWER
With cauliflower puree, smoked dates, marinated golden raisins, pine nuts, and dukkah spice
$18
nuts, vegetarian
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FREEKEH TABBOULEH
With baby carrots and peas
$16
gluten, vegetarian, vegan
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SHAVED ASPARAGUS SALAD
herb ricotta, soft onion, pickled mushrooms and crisp asparagus spears
$17
dairy, vegetarian
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BBQ LAMB
Short ribs with garlic tahini sauce
$17
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SWEET CORN RICOTTA GOZLEME
Stuffed bread, with onion relish
$15
vegetarian
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GOAT GOZELEME
Stuffed bread with onion sumac relish
$18